Restaurant Server

GOEBEL FIXTURE COMPANY; Greenville (SC); On-site; USD 13,776,000 - 19,286,000; Part time

Benefits offered by this job

Hilton team member travel benefits

Team-focused environment

Professional development in wine/cockt

Job summary

Emmaline's Cocktails & Provisions located inside the DoubleTree by Hilton Greenville Airport is seeking hospitality-driven servers who take pride in creating memorable dining experiences. Join a scratch-made kitchen and craft cocktail bar serving hotel guests, travelers, and locals in a warm, polished atmosphere.

We value anticipating needs, building genuine connections, and making every guest feel welcome.

Qualifications

• Hospitality mindset and a passion for customer service.
• Polished, attentive service without losing warmth.
• Professional demeanor in a fast-paced setting.
• Team-first attitude and willingness to support coworkers.
• Clear communication, organization and attention to detail.
• Interest in learning about food, wine, beer and cocktails.

Responsibilities

• Guide guests through the menu and provide thoughtful recommendations.
• Accurately take and enter food and beverage orders into the POS system.
• Serve food and beverages promptly while ensuring accuracy and presentation.
• Monitor tables and anticipate guest needs throughout their experience.
• Develop knowledge of our food, wine, beer, and craft cocktail offerings.
• Process cash and credit card transactions accurately.
• Collaborate with kitchen, bar, and service team members to ensure smooth operation.
• Maintain a clean, organized dining area and reset tables for arriving guests.
• Respond professionally to guest concerns and involve management when appropriate.
• Assist with other duties as assigned.

Skills

Hospitality mindset

Polished service

Professionalism

Team player

Strong communication

Attention to detail

Tools

POS system

Job description

• Location DoubleTree,125 The Parkway,Greenville, SC, 29615,United States
• Base Pay $4.00 / Hour
• Other Compensation TIPS
• Job Category Customer Service, Server, Guest Service
• Industry Restaurant, Hospitality, Food and Beverage
• Relocation Expense Covered No
• Employee Type Non Exempt PT
• Required Degree NONE
• Travel 5%
• Manage Others No

• Name James Osborne
• Phone [phone]
• Email [e-mail]

Restaurant Server - Join the Emmaline's Team!

Emmaline's Cocktails & Provisions Located inside the DoubleTree by Hilton Greenville Airpor

Emmaline's Cocktails & Provisions is looking for hospitality-driven servers who take pride in creating memorable dining experiences.

Featuring a scratch-made kitchen and craft cocktail bar, Emmaline's serves hotel guests, travelers, and Greenville locals in a warm, polished atmosphere. We believe excellent service is about more than delivering food- it's about anticipating needs, building genuine connections, and making every guest feel welcome and cared for.

If you enjoy taking care of people and want to work with a team that values professionalism, teamwork, and attention to detail, we'd love to meet you.

Requirements

What You'll Do

• Guide guests through the menu and provide thoughtful recommendations.
• Accurately take and enter food and beverage orders into the POS system.
• Serve food and beverages promptly while ensuring accuracy and presentation
• Monitor tables and anticipate guest needs throughout their experience.
• Develop knowledge of our food, wine, beer, and craft cocktail offerings
• Process cash and credit card transactions accurately.
• Collaborate with kitchen, bar, and service team members to ensure smooth operation
• Maintain a clean, organized dining area and reset tables for arriving guests.
• Respond professionally to guest concerns and involve management when appropriate
• Assist with other duties as assigned.

What We're Looking For

• A genuine hospitality mindset and a passion for taking care of people
• The ability to provide attentive, polished service without losing warmth or personality
• Professionalism and composure in a fast-paced environment.
• A team-first attitude and willingness to support coworkers.
• Strong communication , organization, and attention to detail
• An interest in learning about food, wine, beer, spirits, and craft cocktails
• Dependability and pride in delivering consistently thoughtful guest experiences
• Previous restaurant serving experience is preferred.
• Fine-dining or upscale-casual experience is a plus, but it is not required for the right hospitality-minded candidate.

What We Offer

• A supportive, team-focused work environment
• Opportunities to expand your knowledge of wine, craft cocktails, food, and elevated hospitality servic
• Hilton team member travel benefits after eligibility requirements are met.