Restaurant Server

Washington Duke Inn & Golf Club; Durham (NC); On-site; USD 7,955 - 11,330; Full time

Benefits offered by this job

Competitive pay with opportunities for growth

Health, Dental, Vision, and Life Insurance

Generous Paid Time Off (PTO)

401(k) with employer match

Complimentary employee meals

Job summary

A hospitality establishment in Durham, NC, is seeking a Restaurant Server who will provide exceptional service to guests. Responsibilities include taking orders, serving food and drinks, and ensuring a pleasant dining experience. Applicants should have strong communication skills and the ability to work in a fast-paced environment. The position offers competitive pay, comprehensive insurance options, and generous paid time off. Previous restaurant experience is preferred but not essential.

Qualifications

• Previous experience in a restaurant or hospitality setting is preferred.
• Experience in customer service roles is advantageous.

Responsibilities

• Welcome guests warmly and assist with seating.
• Take accurate food and beverage orders.
• Serve food and beverages promptly and professionally.
• Process payments accurately and efficiently.

Skills

Strong communication skills

Multitasking ability

Positive attitude

Excellent organizational skills

Education

High school diploma or equivalent

Job description

Job Details

Job Location: WDI - Durham, NC 27705

Position Type: Full-Time/Part-Time

Salary Range: $7.00

The Restaurant Server delivers exceptional hospitality by providing warm, attentive, and knowledgeable service to every guest. From taking accurate orders to ensuring each table enjoys a seamless dining experience, this role is essential to upholding our reputation for outstanding service and genuine hospitality.

Key Responsibilities

• Welcome guests warmly and assist with seating

• Present menus and share detailed information on specials and offerings

• Take accurate food and beverage orders and communicate them clearly to kitchen and bar teams

• Serve food and beverages promptly, professionally, and with confidence

• Anticipate guest needs and ensure satisfaction throughout their visit

• Process payments accurately and efficiently

• Maintain a clean, organized dining area and reset tables quickly

• Partner with kitchen and bar teams to ensure smooth service flow

• Follow all safety and sanitation standards

• Support team members and assist in training new servers as needed

Why You’ll Love Working Here (Benefits)

• Competitive pay with opportunities for growth

• Health, Dental, Vision, and Life Insurance

• Supplemental coverage options (Short-Term Disability, Long-Term Disability, Critical Illness & Accident)

• Generous Paid Time Off (PTO) and 8 Paid Holidays annually

• 401(k) with employer match (eligible after 6 months)

• Complimentary employee meals and free on-site parking

• Employee Assistance Program (EAP)

• Supportive, team-oriented environment

Qualifications

Required Education:

• High school diploma or equivalent preferred.

Required Experience:

• Previous experience in a restaurant or hospitality setting is preferred but not required.
• Experience in customer service roles is advantageous.

Required Skills and Abilities:

• Strong communication and interpersonal skills to interact effectively with customers and team members.
• Ability to multitask and handle a fast-paced environment efficiently.
• Positive attitude and ability to work collaboratively in a team setting.
• Excellent organizational skills and attention to detail.
• Ability to stand and walk for extended periods.
• Basic math skills for handling transactions and processing payments.