Restaurant Ops Manager: Lead FoH/BoH, PTO + Bonus

Sauced BBQ& Spirits

Sacramento (CA)

On-site

USD 65,000 - 85,000

Full time

18 hours ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Paid Time Off
Quarterly Bonus

Job summary

Sauced BBQ& Spirits in Sacramento is seeking an experienced restaurant manager to lead front-of-house and kitchen teams, ensuring service quality and profitability.

You will open and close shifts, supervise staff, assist with hiring, and drive labor and sales plans while upholding Sauced standards and health and safety practices.

This full-time role includes a quarterly bonus and 10 days of PTO annually. Salary is competitive and commensurate with experience.

Qualifications

  • 40 hours minimum per week, with longer hours as needed.
  • Experience managing front-of-house and kitchen teams.
  • Ability to hire and develop staff within budget.
  • Proven track record in labor and cost control.

Responsibilities

  • Develop and manage FOH and kitchen staff across departments.
  • Open and close restaurant shifts, including holidays.
  • Supervise FOH employees, document issues, discipline, shift highlights, cash balancing.
  • Forecast sales and labor with leadership input.
  • Implement sales-building techniques to boost top-line performance.
  • Fill in during absences and ensure food safety and quality.
  • Mentor staff on Sauced standards in service and sanitation.
  • Coordinate with HR on staff matters that could impact finances.
  • Hire and develop staff per Sacramento pars; manage P&L components (Labor, COGS, Sales, Profit).

Skills

Staff management
Budgeting
Sales forecasting
Food safety

Job description

Sauced BBQ& Spirits in Sacramento is seeking an experienced restaurant manager to lead front-of-house and kitchen teams, ensuring service quality and profitability.

You will open and close shifts, supervise staff, assist with hiring, and drive labor and sales plans while upholding Sauced standards and health and safety practices.

This full-time role includes a quarterly bonus and 10 days of PTO annually. Salary is competitive and commensurate with experience.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Executive Kitchen Manager - High-Volume BBQ, PTO & Bonus
Executive Kitchen Manager - High-Volume BBQ, PTO & Bonus

Sauced BBQ& Spirits • Sacramento (CA)

On-site
USD 70,000 - 95,000
Bonus program
Paid time off (PTO)
Executive Kitchen Manager
Executive Kitchen Manager

Sauced BBQ& Spirits • Sacramento (CA)

On-site
USD 70,000 - 95,000
Bonus program
Paid time off (PTO)
Executive Kitchen Manager
Executive Kitchen Manager

Sauced BBQ& Spirits • Sacramento (CA)

On-site
USD 60,000 - 80,000
10 days of paid time off (PTO) annually
Quarterly bonus structure
Executive Kitchen Manager | High-Volume BBQ | PTO + Bonus
Executive Kitchen Manager | High-Volume BBQ | PTO + Bonus

Sauced BBQ& Spirits • Sacramento (CA)

On-site
USD 60,000 - 80,000
10 days of paid time off (PTO) annually
Quarterly bonus structure
Manager
Manager

Sauced BBQ& Spirits • Sacramento (CA)

On-site
USD 65,000 - 85,000
Paid Time Off
Quarterly Bonus
Part-Time Guest-First Server | Fast-Paced Dining
Part-Time Guest-First Server | Fast-Paced Dining

Sauced BBQ& Spirits • Sacramento (CA)

On-site
USD 12,000 - 17,000
Guest Experience Host
Guest Experience Host

Sauced BBQ& Spirits • Sacramento (CA)

On-site
USD 15,000 - 17,000
Part-Time Line Cook — Fast-Paced Kitchen in Sacramento
Part-Time Line Cook — Fast-Paced Kitchen in Sacramento

Sauced BBQ& Spirits • Sacramento (CA)

On-site
USD 19,000 - 23,000
Restaurant Operations Manager - Grow with Bonuses & 401K
Restaurant Operations Manager - Grow with Bonuses & 401K

GlobalMessaging • Brandon (MS)

On-site
USD 42,000 - 54,000
Monthly Bonuses
Paid Time Off
Health Insurance
+6
Restaurant General Manager
Restaurant General Manager

Horizon Hospitality Associates, Inc • Sacramento (CA)

On-site
USD 90,000 - 100,000
Health and dental insurance options
Paid time off
Growth opportunities within a respected restaurant group