Restaurant Operations Manager - Craft Great Experiences

Ontario Trillium Foundation; Birmingham (AL); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive compensation

Insurance benefits

Bonus opportunities

Great work atmosphere

Job summary

Ontario Trillium Foundation in Birmingham, AL, is seeking a Restaurant Manager to oversee daily operations and ensure a smooth, compliant, and guest-friendly dining experience. You’ll lead front-of-house and back-of-house teams, optimize scheduling, manage costs, and uphold service standards in a fast-paced environment.

As Restaurant Manager, you will drive operational excellence, maintain safety and sanitation standards, and cultivate a welcoming atmosphere for guests and staff alike.

Qualifications

• Experience managing a restaurant operation.
• Strong staffing and scheduling abilities.
• Knowledge of local health and safety regulations.

Responsibilities

• Ensuring that our restaurant is fully and appropriately staffed at all times
• Maintaining operational excellence so our restaurant is running efficiently and effectively
• Ensuring that all laws, regulations, and guidelines are being followed
• Creating a restaurant atmosphere that both patrons and employees enjoy
• Various other tasks as needed

Skills

Staffing

Operations

Regulatory compliance

Customer service

Job description

Ontario Trillium Foundation in Birmingham, AL, is seeking a Restaurant Manager to oversee daily operations and ensure a smooth, compliant, and guest-friendly dining experience. You’ll lead front-of-house and back-of-house teams, optimize scheduling, manage costs, and uphold service standards in a fast-paced environment.

As Restaurant Manager, you will drive operational excellence, maintain safety and sanitation standards, and cultivate a welcoming atmosphere for guests and staff alike.