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Ontario Trillium Foundation seeks a General Manager to oversee restaurant operations, deliver exceptional guest service, and drive profitability. You will manage kitchen and front-of-house teams, control costs, and ensure safety and quality across all areas of the operation.
The role requires strong leadership, strategic planning, and a hands-on approach to daily activities, including marketing, inventory, and nightlife oversight where applicable.
Ontario Trillium Foundation seeks a General Manager to oversee restaurant operations, deliver exceptional guest service, and drive profitability. You will manage kitchen and front-of-house teams, control costs, and ensure safety and quality across all areas of the operation.
The role requires strong leadership, strategic planning, and a hands-on approach to daily activities, including marketing, inventory, and nightlife oversight where applicable.