Restaurant Operations Leader (Guest Experience & Growth)

potomac-family-dining; Martinsburg (WV); On-site; USD 45,000 - 55,000; Full time

Job summary

Potomac Family Dining in Martinsburg, WV is seeking a restaurant manager to oversee operations and ensure exceptional guest experiences. The role involves managing the restaurant environment effectively and helping team members progress within the organization.

The ideal candidate has experience in guest service and supervisory roles, possesses a passion for hospitality and organizational skills, and can handle difficult guest interactions professionally. Competitive salary and benefits included.

Qualifications

• 1-2 years of guest service experience required.
• Prior supervisory experience in casual dining preferred.
• Must have positive attitude and effective communication skills.

Responsibilities

• Manage restaurant environment ensuring prompt and friendly service.
• Oversee Front of House and Back of House operations.
• Help develop Team Leads and Team Members for growth.

Skills

Guest service experience

Supervisory experience

Hospitality passion

Detail oriented

Organizational skills

Education

High School Degree or equivalent

Tools

Microsoft Suite

Applebee’s systems

Job description

Potomac Family Dining in Martinsburg, WV is seeking a restaurant manager to oversee operations and ensure exceptional guest experiences. The role involves managing the restaurant environment effectively and helping team members progress within the organization.

The ideal candidate has experience in guest service and supervisory roles, possesses a passion for hospitality and organizational skills, and can handle difficult guest interactions professionally. Competitive salary and benefits included.