Restaurant Operations Leader: Guest Experience & Growth

Workstream; Dallas (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

Workstream in Dallas, Texas is seeking a dedicated Restaurant Manager to oversee all operations and support the service team. This role includes managing financial performance, ensuring customer satisfaction, and maintaining safety and sanitation standards. The ideal candidate should have strong communication skills, extensive knowledge of restaurant operations, and the ability to lead a team effectively. The position requires a guest-oriented personality and physical resilience to handle various restaurant tasks.

Qualifications

• Must have reliable vehicle and current insurance.
• Must complete all training courses including anti-discrimination and anti-harassment training.
• Must have knowledge of chemicals used in restaurant settings.

Responsibilities

• Directs the work of all restaurant employees and management.
• Ensures customer satisfaction through effective service and environment.
• Manages financial performance to budgets and operational compliance.

Skills

Guest oriented personality

Verbal and written communication skills

Organizational skills

Knowledge of restaurant operations

Physical stamina

Education

Successful completion of Assistant Manager Position

Job description

Workstream in Dallas, Texas is seeking a dedicated Restaurant Manager to oversee all operations and support the service team. This role includes managing financial performance, ensuring customer satisfaction, and maintaining safety and sanitation standards. The ideal candidate should have strong communication skills, extensive knowledge of restaurant operations, and the ability to lead a team effectively. The position requires a guest-oriented personality and physical resilience to handle various restaurant tasks.