Restaurant Operations Leader

Village Inn Walker Group; West Valley City (UT); On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

Competitive salary

Dental insurance

Health insurance

Paid time off

Training & development

Vision insurance

Wellness resources

Job summary

Village Inn Walker Group in West Valley City, Utah, is seeking a Restaurant General Manager to lead daily operations and enhance guest satisfaction. This role requires strong leadership, financial acumen, and exceptional customer service skills.

The ideal candidate will have at least 5 years of experience in restaurant management, experience with budgeting, and knowledge of food safety regulations. If you thrive in a dynamic environment and possess a passion for the restaurant business, we invite you to apply.

Qualifications

• Minimum of 5 years of experience in restaurant management.
• Proficiency in using restaurant management software and systems.
• Strong interpersonal and communication skills.

Responsibilities

• Oversee daily restaurant operations and manage staff.
• Handle customer complaints and ensure guest satisfaction.
• Monitor financial performance including budgeting and P&L.

Skills

Leadership skills

Organizational skills

Financial management

Customer service

Problem-solving

Education

Food safety certification

Restaurant management experience

Tools

Industry-standard restaurant management software

Job description

Village Inn Walker Group in West Valley City, Utah, is seeking a Restaurant General Manager to lead daily operations and enhance guest satisfaction. This role requires strong leadership, financial acumen, and exceptional customer service skills.

The ideal candidate will have at least 5 years of experience in restaurant management, experience with budgeting, and knowledge of food safety regulations. If you thrive in a dynamic environment and possess a passion for the restaurant business, we invite you to apply.