Restaurant Operations Leader

CKE; Myrtle Beach (SC); On-site; USD 65,000 - 95,000; Full time

Job summary

CKE Restaurants, Inc. in Myrtle Beach, SC is seeking a Restaurant General Manager to lead daily operations at a Hardee's restaurant. You will coach the team, ensure strict adherence to brand standards, and drive service quality and profitability.

The role requires supervising food preparation, customer experience, and safety programs while maintaining open communication with the district office and supporting marketing initiatives.

Qualifications

• Minimum of three years’ experience in restaurant operations.
• Proficient with Microsoft Office applications.
• Flexible schedule including days, nights, and weekends.
• Valid driver's license and ability to travel between locations.

Responsibilities

• Direct daily operations to meet brand standards and profit targets.
• Coach and develop top talent and supervise store performance.
• Ensure food safety and quality through audits and training.
• Manage scheduling, labor, and inventory across shifts.
• Lead customer service initiatives to achieve high guest satisfaction.

Skills

Restaurant operation experience

Microsoft Office proficiency

Effective communication

Customer focus

Talent development

Execution excellence

Accountability

Tools

Microsoft Office

Job description

CKE Restaurants, Inc. in Myrtle Beach, SC is seeking a Restaurant General Manager to lead daily operations at a Hardee's restaurant. You will coach the team, ensure strict adherence to brand standards, and drive service quality and profitability.

The role requires supervising food preparation, customer experience, and safety programs while maintaining open communication with the district office and supporting marketing initiatives.