Restaurant Operations Leader

tacobell; Danbury (CT); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Health plan

401(k)

Paid time off

Performance bonus

Job summary

HAZA BELL’s Danbury Taco Bell restaurant is seeking a Restaurant Assistant Manager to support the Restaurant General Manager in delivering fast, friendly service and high food quality.

You will lead shifts, train Team Members, uphold safety standards, control costs, and drive guest satisfaction while safeguarding brand standards and local compliance. This role offers growth opportunities, bonus eligibility, and a path to restaurant leadership within a growing franchise.

Qualifications

• Proven supervisory experience in restaurant operations.
• Ability to manage shifts, supervise staff, and ensure food safety.
• Strong leadership, communication, and problem-solving skills.

Responsibilities

• Oversee daily operations alongside the restaurant general manager.
• Monitor cleanliness, sanitation, and food safety standards.
• Schedule shifts and manage staffing levels.
• Train and develop crew members and shift leads.
• Deliver exceptional customer service and resolve issues.
• Analyze sales and cost reports to improve profitability.

Skills

Team Leadership

Guest Service

Food Safety

Communication

Scheduling

Education

High School Diploma

ServSafe Certification

Job description

HAZA BELL’s Danbury Taco Bell restaurant is seeking a Restaurant Assistant Manager to support the Restaurant General Manager in delivering fast, friendly service and high food quality.

You will lead shifts, train Team Members, uphold safety standards, control costs, and drive guest satisfaction while safeguarding brand standards and local compliance. This role offers growth opportunities, bonus eligibility, and a path to restaurant leadership within a growing franchise.