Restaurant Operations Lead: P&L, People & Guests

Rubios Restaurant Group; California (MO); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Flexible hours

Career development opportunities

Job summary

A popular restaurant chain in California is seeking an Assistant Manager responsible for overseeing daily operations and assisting the General Manager. The role involves managing the Profit & Loss statement, ensuring guest satisfaction, and developing Team Members. The ideal candidate has a high school diploma, prior restaurant or retail experience, and strong leadership skills. This position requires flexibility in hours and the ability to work in various environments, including outdoor events.

Qualifications

• Minimum of one-year restaurant or retail experience.
• Restaurant management experience preferred.
• Ability to communicate in English, both orally and in writing.

Responsibilities

• Assist in controlling the Profit & Loss statement and ensure budget goals are met.
• Interact with Guests and ensure exceptional service from Team Members.
• Oversee Team Member scheduling and ensure proper staffing levels.
• Inspect restaurant for safety standards and maintain food quality.

Skills

Leadership

Customer service

Budget management

Team Member development

Education

High School degree or equivalent

Tools

Computer

Cash register

Job description

A popular restaurant chain in California is seeking an Assistant Manager responsible for overseeing daily operations and assisting the General Manager. The role involves managing the Profit & Loss statement, ensuring guest satisfaction, and developing Team Members. The ideal candidate has a high school diploma, prior restaurant or retail experience, and strong leadership skills. This position requires flexibility in hours and the ability to work in various environments, including outdoor events.