Restaurant Operations Lead — Growth, Service & Quality

moe; West Columbia (SC); On-site; USD 21,000 - 26,000; Part time

Job summary

Moe is seeking an Assistant Manager to oversee daily restaurant operations on a part-time basis at the West Columbia location. The role focuses on delivering high-quality food, friendly service, and a positive guest experience while supervising team members and maintaining safety standards.

The position involves assisting with sales-building initiatives, promoting campaigns, and ensuring compliance with cash controls and health regulations during shifts.

Qualifications

• High School Diploma or equivalent required.
• Experience in restaurant operations helpful.
• Strong customer service and leadership skills expected.

Responsibilities

• Ensure a high quality operation on shift.
• Maintain controls and cash handling procedures.
• Manage team members and scheduling.
• Foster a positive team environment and guest experience.
• Support brand standards and policies during shifts.

Skills

Team management

Customer service

Leadership

Operations basics

Education

High School Diploma or equivalent

Job description

Moe is seeking an Assistant Manager to oversee daily restaurant operations on a part-time basis at the West Columbia location. The role focuses on delivering high-quality food, friendly service, and a positive guest experience while supervising team members and maintaining safety standards.

The position involves assisting with sales-building initiatives, promoting campaigns, and ensuring compliance with cash controls and health regulations during shifts.