Restaurant Operations Lead

Anchor Point Management Group; Indianapolis (IN); On-site; USD 55,000 - 72,000; Full time

Benefits offered by this job

Competitive pay

Same-day pay options

Manager Bonus Potential

Flexible scheduling

Team Member discounts

Fun, team-oriented atmosphere

Opportunities for growth and development

Job summary

Anchor Point Management Group seeks a restaurant manager in Indianapolis to support and inspire Team Members while delivering unforgettable fan experiences. You’ll assist with coaching and training, ensure daily operations run smoothly, and maintain a clean and compliant environment.

Ideal candidates are motivated with a minimum of 2 years management experience in restaurants and a strong focus on team culture. The position offers competitive pay, bonus potential, and opportunities for growth.

Qualifications

• Must have a minimum of 2 years restaurant or retail management experience.
• Completion of Buffalo Wild Wings Management Certification program.
• Ability to create a fun and exciting environment for guests and team members.

Responsibilities

• Support Team Members to deliver top-tier service and experiences.
• Assist in training and developing the team.
• Execute daily operations, ensuring quality and speed.

Skills

Organizational skills

Team leadership

Communication skills

Mathematical computations

Customer service

Education

High school diploma or equivalent

Job description

Anchor Point Management Group seeks a restaurant manager in Indianapolis to support and inspire Team Members while delivering unforgettable fan experiences. You’ll assist with coaching and training, ensure daily operations run smoothly, and maintain a clean and compliant environment.

Ideal candidates are motivated with a minimum of 2 years management experience in restaurants and a strong focus on team culture. The position offers competitive pay, bonus potential, and opportunities for growth.