Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.
Whataburger Restaurants is looking for a Restaurant Manager to oversee a high-volume restaurant in the United States. You will be responsible for leading daily operations, ensuring quality service, and developing a team of over fifty Family Members.
Key responsibilities include achieving sales goals, ensuring food safety, and creating a positive work environment. The position offers competitive pay, comprehensive benefits, and clear opportunities for career advancement to six figures.
As a Restaurant Manager, you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an average team size of more than fifty Family Members. You’ll create an environment where great food, great service, and great teamwork come together every day. You’ll rotate through Customer, Quality, and People Areas of Responsibility (AORs) to build well‑rounded leadership skills and prepare for future Operating Partner opportunities.
This role is based in your home restaurant, where you’ll spend most of your time leading your team and supporting daily operations. At times, you may be asked to assist at neighboring locations or provide leadership support within the Market. You’ll also take part in business meetings, training opportunities, and leadership sessions that help you grow and stay connected to the broader Whataburger organization.
Whataburger is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, genetic information, disability, veteran status, age, or other condition or status protected by law. Whataburger participates in the federal E‑Verify Program. For more information go to www.dhs.gov/E-Verify. E‑Verify is a registered trademark of the U.S. Department of Homeland Security. *Eligibility rules may apply.