Restaurant Manager: People Leader & Shift Profitability

Carlisle Corporation; Orange Grove (TX); On-site; USD 40,000 - 60,000; Full time

Job summary

Carlisle Corporation's Wendy's restaurant in Gulfport, MS is seeking a Restaurant Manager to support the General Manager by coaching the team and delivering a fun, inviting environment.

You will schedule staffing, hire and develop crew, monitor labor and food costs, ensure compliance with policies and laws, and drive customer satisfaction.

With guidance from the GM or DM, you will lead operations, train new managers, and maintain high standards of service and quality.

Qualifications

• College degree or equivalent experience in operations.
• 1 year of line operations experience in the restaurant industry.
• Must be 18 years of age or older and able to stand for long periods.
• Knowledge Wendy's operating systems and procedures.

Responsibilities

• Coach team and promote a fun, inviting work environment.
• Schedule staffing to meet sales targets and control labor costs.
• Manage daily restaurant operations with GM/DM guidance and ensure policy compliance.
• Hire, train and develop crew; conduct performance reviews.
• Monitor food costs, quality, and restaurant cleanliness; ensure customer satisfaction.

Skills

Supervisory skills

Interviewing

Staff development

Customer service

Education

College degree or equivalent in operations

Tools

WeLearn

Job description

Carlisle Corporation's Wendy's restaurant in Gulfport, MS is seeking a Restaurant Manager to support the General Manager by coaching the team and delivering a fun, inviting environment.

You will schedule staffing, hire and develop crew, monitor labor and food costs, ensure compliance with policies and laws, and drive customer satisfaction.

With guidance from the GM or DM, you will lead operations, train new managers, and maintain high standards of service and quality.