Restaurant Manager - Maryville

Calhoun's

Maryville (TN)

On-site

USD 42,000 - 65,000

Full time

7 days ago
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Benefits offered by this job

Medical insurance
Dental and vision insurance
Telemedicine services
Life insurance
Disability insurance
Paid vacation time
Flex days
Generous 401(k) retirement plan

Job summary

Calhoun's is seeking an experienced Restaurant Manager to lead the team in Maryville, TN. You will set the tone, foster guest-friendly service, and drive hospitality excellence across front- and back-of-house operations.

The role emphasizes a hands-on leadership style, readiness to train and develop staff, and the ability to balance exceptional guest service with strong operational performance in a casual to upscale setting.

Qualifications

  • Two to five years of management experience in casual, upscale-casual or fine dining.
  • A positive, hands-on leadership style and a genuine passion for hospitality.
  • Strong communication, organization and problem-solving skills.
  • Excellent attention to detail and ability to train, motivate and develop a team.

Responsibilities

  • Lead by example and make guest service and satisfaction a top priority.
  • Respond to guest concerns quickly and professionally, ensuring every guest leaves happy.
  • Recruit, train, develop and retain talented front-of-house and back-of-house team members.
  • Support initiatives that improve the guest experience and build long-term loyalty.
  • Help the restaurant achieve established operational and financial goals.
  • Participate in community involvement and local marketing efforts.
  • Manage food, beverage and labor costs without compromising quality or service.
  • Monitor operating expenses, including utilities, supplies and smallwares.
  • Promote a safe working environment by identifying and addressing potential hazards.
  • Complete daily operational paperwork accurately and on time, including payroll, purchase orders, bank deposits and employment-related forms.

Job description

Restaurant Manager – Maryville, TN

Calhoun's is looking for an experienced and enthusiastic Restaurant Manager to join the leadership team at one of our Maryville or Knoxville locations!

Our managers set the tone for the restaurant by leading with positivity, supporting their teams and creating an experience that makes every guest feel welcome. The ideal candidate is organized, dependable and passionate about developing people and delivering outstanding hospitality.

Primary Responsibilities
  • Lead by example and make guest service and satisfaction a top priority
  • Respond to guest concerns quickly and professionally, ensuring every guest leaves happy
  • Recruit, train, develop and retain talented front-of-house and back-of-house team members
  • Support initiatives that improve the guest experience and build long-term loyalty
  • Help the restaurant achieve established operational and financial goals
  • Participate in community involvement and local marketing efforts
  • Manage food, beverage and labor costs without compromising quality or service
  • Monitor operating expenses, including utilities, supplies and smallwares
  • Promote a safe working environment by identifying and addressing potential hazards
  • Complete daily operational paperwork accurately and on time, including payroll, purchase orders, bank deposits and employment-related forms
Qualifications
  • Two to five years of management experience in casual, upscale-casual or fine dining
  • A positive, hands-on leadership style and a genuine passion for hospitality
  • Strong communication, organization and problem-solving skills
  • Excellent attention to detail
  • Proven ability to train, motivate and develop a successful team
  • Ability to balance excellent guest service with strong operational performance
Benefits
  • Medical, dental and vision insurance
  • Telemedicine services
  • Life insurance
  • Disability insurance
  • Paid vacation time
  • Flex days
  • Generous 401(k) retirement plan

If you are ready to lead a great team, build meaningful guest relationships and grow your restaurant management career, we would love to meet you.

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