Restaurant Manager — Lead Teams, Great Benefits & Growth

Collins Brothers Public House; Scottsdale (AZ); On-site; USD 52,000 - 66,000; Full time

Benefits offered by this job

Paid time off

Health, dental, and vision insurance

Life insurance

401k with matching contributions

Employee discounts

Bonus pay

Job summary

Common Ground Culinary in the Valley is seeking a Restaurant Manager to lead our teams at our growing, full-service locations. This full-time role offers opportunities to advance your career while delivering outstanding service.

Join a supportive culture with paid time off, health/dental/vision, life insurance, a 401k with matching contributions, employee discounts, and bonus pay to recognize your hard work.

Qualifications

• Enthusiastic leader with excellent communication skills.
• Passionate about delivering outstanding customer experiences.
• Organized and detail-oriented with strong problem-solving abilities.
• Ready to contribute to a fun team atmosphere.

Responsibilities

• Oversee daily restaurant operations to ensure smooth and efficient service
• Lead, motivate, and develop a dynamic team of staff
• Maintain high standards of customer satisfaction and quality
• Manage inventory, ordering, and budgeting effectively

Skills

Leadership

Communication

Customer experience

Organization

Teamwork

Job description

Common Ground Culinary in the Valley is seeking a Restaurant Manager to lead our teams at our growing, full-service locations. This full-time role offers opportunities to advance your career while delivering outstanding service.

Join a supportive culture with paid time off, health/dental/vision, life insurance, a 401k with matching contributions, employee discounts, and bonus pay to recognize your hard work.