Restaurant Manager: Lead Teams & Elevate Guest Experience

Harri; Kenner (LA); On-site; USD 51,000 - 75,000; Full time

Benefits offered by this job

Bonus eligibility

Benefits package

Paid time off

Employee meals and discounts

Career advancement opportunities

Job summary

Applebee’s is hiring a Restaurant Manager to lead restaurant operations, develop team members, deliver exceptional guest experiences, and drive business results.

Join our structured environment with opportunities for advancement and a comprehensive benefits package. This role requires strong leadership, excellent guest service, and the ability to manage multiple priorities in a fast-paced setting across FOH and BOH.

Qualifications

• Previous restaurant management or leadership experience preferred.
• Ability to lead and develop FOH and BOH teams.
• Strong guest-service mindset and communication skills.
• Ability to manage multiple priorities in a fast-paced environment.

Responsibilities

• Lead and develop FOH and BOH restaurant teams
• Oversee daily restaurant operations
• Deliver exceptional guest experiences
• Train, coach, and develop team members
• Manage staffing and labor
• Monitor sales and restaurant performance
• Maintain food quality and safety standards
• Manage inventory and control costs
• Ensure compliance with company policies and procedures
• Build a positive and productive restaurant culture
• Partner with leadership to achieve business goals

Skills

Leadership

Guest Service

Team Development

Operations Management

Communication

Tools

POS Systems

Inventory Management

Job description

Applebee’s is hiring a Restaurant Manager to lead restaurant operations, develop team members, deliver exceptional guest experiences, and drive business results.

Join our structured environment with opportunities for advancement and a comprehensive benefits package. This role requires strong leadership, excellent guest service, and the ability to manage multiple priorities in a fast-paced setting across FOH and BOH.