Restaurant Manager: Lead Team, Grow Profits & Service

Wendy; Sacramento (CA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive salary

Health benefits

Growth opportunities

Paid time off

Fun work environment

Job summary

Wendy's is looking for a Manager to lead a fast-paced restaurant team, inspiring staff and upholding quality while delivering exceptional customer service in a welcoming environment.

Responsibilities include daily operations oversight, budgeting, and profitability, plus recruiting and developing staff, managing customer feedback, and engaging with the local community to attract guests.

Qualifications

• Requires minimum 3 years of restaurant management or similar role.
• Proven ability to lead, coach, and inspire a diverse team.
• Commitment to delivering outstanding customer service.

Responsibilities

• Lead by example and motivate the team to uphold high service standards.
• Oversee daily operations, budgets, and profitability.
• Recruit, train, and develop crew members to foster teamwork and growth.
• Ensure every customer leaves satisfied and handle feedback to exceed expectations.
• Engage with the local community and create marketing strategies to attract guests.

Skills

Leadership

Customer focus

Budgeting

P&L management

Problem solving

Enthusiasm

Job description

Wendy's is looking for a Manager to lead a fast-paced restaurant team, inspiring staff and upholding quality while delivering exceptional customer service in a welcoming environment.

Responsibilities include daily operations oversight, budgeting, and profitability, plus recruiting and developing staff, managing customer feedback, and engaging with the local community to attract guests.