Restaurant Manager: Lead Team, Drive Growth

Kneaders; Bountiful (CO); On-site; USD 54,000 - 72,000; Full time

Benefits offered by this job

Work-Life Balance

Health & Wellness

Paid Time Off

Career Growth Opportunities

Job summary

Kneaders Bakery & Cafe is seeking an experienced Restaurant Manager to lead a dynamic team and deliver exceptional guest experiences in a fast-paced setting. You will oversee daily operations, ensure product quality from scratch-baked breads to sandwiches, and drive sales and customer satisfaction.

The role requires strong leadership, a passion for service, and the ability to mentor staff while managing labor and food costs.

Qualifications

• 2+ years of leadership experience in fast-paced restaurant or retail environments.
• Strong customer service skills and guest-focused mindset.
• Proven ability to lead, mentor, and develop a team.
• Excellent communication, collaboration, and problem-solving abilities.

Responsibilities

• Lead, mentor, and develop a team of employees to foster a positive, collaborative work environment.
• Oversee daily restaurant operations to ensure smooth and efficient performance.
• Provide exemplary customer service and address guest concerns to ensure satisfaction.
• Develop and implement high-level business and budget strategies, including labor and food cost management.
• Ensure compliance with local, state, and federal regulations for food handling and sanitation.
• Drive sales and meet operational goals through creative customer experiences.

Skills

Leadership

Team development

Operations

Customer service

Job description

Kneaders Bakery & Cafe is seeking an experienced Restaurant Manager to lead a dynamic team and deliver exceptional guest experiences in a fast-paced setting. You will oversee daily operations, ensure product quality from scratch-baked breads to sandwiches, and drive sales and customer satisfaction.

The role requires strong leadership, a passion for service, and the ability to mentor staff while managing labor and food costs.