Restaurant Manager | Lead Ops, Health+PTO, Growth

Birch Advanced Solutions; Mesa (AZ); On-site; USD 35,000 - 48,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Paid time off

Job summary

Birch Advanced Solutions in Mesa, AZ is seeking a Restaurant Manager to lead daily operations, including staffing, scheduling, food and beverage management, and customer service.

This full-time role offers a salary range of $35,000 to $47,767 per year, with a benefits package that includes health insurance, retirement plans, and paid time off. Familiarity with restaurant technology is a plus.

Qualifications

• Proven experience as a Restaurant Manager or similar role in the foodservice industry.
• Strong leadership and management skills; able to motivate a team.
• Excellent communication, organizational, and problem-solving skills.
• Knowledge of food and beverage operations, including inventory management and cost control.
• Understanding of health and safety regulations and compliance.
• Experience with POS systems and restaurant management software.

Responsibilities

• Oversee daily operations of the restaurant, including staffing, scheduling, and inventory.
• Ensure high standards of food and beverage quality, safety, and presentation.
• Manage and train staff to deliver exceptional customer service.
• Monitor sales and customer feedback to identify areas for improvement.
• Ensure compliance with health, safety, and regulatory requirements.
• Develop and implement marketing and promotional strategies to attract and retain customers.

Skills

Restaurant management

Leadership

Communication

Food & beverage operations

Safety regulations

POS systems

Tools

POS systems

Restaurant management software

Job description

Birch Advanced Solutions in Mesa, AZ is seeking a Restaurant Manager to lead daily operations, including staffing, scheduling, food and beverage management, and customer service.

This full-time role offers a salary range of $35,000 to $47,767 per year, with a benefits package that includes health insurance, retirement plans, and paid time off. Familiarity with restaurant technology is a plus.