Restaurant Manager - Lead Guest Experience & Team

Tony C's; Austin (TX); On-site; USD 55,000 - 60,000; Full time

Benefits offered by this job

Medical, Dental, and Vision

Paid Vacation

Monthly food allowances

Leadership Development Program

Quarterly Outings

Job summary

Tony C’s Coal Fired Pizza in Austin is hiring a Restaurant Manager to lead both front-of-house and back-of-house operations, ensuring exceptional guest service and quality. You will manage a team and drive restaurant performance with hospitality at heart.

The role requires 2+ years in hospitality, familiarity with Aloha/Toast, strong math and reporting, and a flexible schedule including evenings and weekends.

Qualifications

• 2+ years of experience as Restaurant Assistant Manager or similar hospitality role.
• Familiarity with restaurant management software (Aloha/Toast).
• Strong math and reporting skills.
• Customer service oriented attitude.
• Good communication and team management abilities.
• Availability to work opening hours including evenings, holidays, weekends.
• High school diploma; hospitality certification is a plus.

Responsibilities

• Oversee FOH & BOH operations to maintain guest service and food quality.
• Ensure staff adheres to service standards and schedules.
• Minimize operating costs and boost employee retention.
• Lead and develop the restaurant management team.
• Deliver a positive dining experience for guests.

Skills

Customer service

Team management

Communication

Math & reporting

Education

High school diploma

Hospitality certification

Tools

Aloha/Toast

Job description

Tony C’s Coal Fired Pizza in Austin is hiring a Restaurant Manager to lead both front-of-house and back-of-house operations, ensuring exceptional guest service and quality. You will manage a team and drive restaurant performance with hospitality at heart.

The role requires 2+ years in hospitality, familiarity with Aloha/Toast, strong math and reporting, and a flexible schedule including evenings and weekends.