Restaurant Manager — Lead Guest Experience & Operations

Subway Group; Scottsdale (AZ); Sur place; USD 45 000 - 65 000; Plein temps

Résumé du poste

Subway Group in Scottsdale seeks a Manager to lead daily operations focused on guest experience, food quality, cleanliness, and money control systems. You will recruit staff, manage inventory, and coordinate local marketing while ensuring safety and security.

Ideal candidates have 2+ years in a restaurant setting with supervisory experience; applicants should be ready to work full-time in a fast-paced, team-driven environment and contribute to a welcoming dining experience.

Qualifications

• High school diploma or equivalent; college degree preferred.
• Minimum 2 years in a restaurant environment; supervising and training staff.

Responsabilités

• Providing an excellent guest experience and ensuring high standards of food quality.
• Keeping restaurants functional, clean and beautiful, and maintaining safety and security protocols.
• Managing inventory and money control systems, including loss prevention and cash handling.
• Recruiting and developing staff, training team members and coordinating local marketing initiatives.

Connaissances

Supervising staff

Training staff

Communication

Computer skills

Formation

High school diploma or equivalent

College degree preferred

Outils

POS system

Description du poste

Subway Group in Scottsdale seeks a Manager to lead daily operations focused on guest experience, food quality, cleanliness, and money control systems. You will recruit staff, manage inventory, and coordinate local marketing while ensuring safety and security.

Ideal candidates have 2+ years in a restaurant setting with supervisory experience; applicants should be ready to work full-time in a fast-paced, team-driven environment and contribute to a welcoming dining experience.