Restaurant Manager: Lead Guest Experience & Team Growth

Harri; Queen Creek (AZ); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

University course credits

Hands-on career experience

Job summary

Subway is seeking a Manager to lead restaurant operations in Queen Creek, AZ. You will focus on guest experience, food quality, cleanliness, inventory control, local marketing support, staff recruiting, safety, and teamwork.

Key day-to-day duties include recruiting and rewarding team members, ensuring safety protocols, analyzing business records to boost sales, contacting guests to promote sales, supporting local marketing initiatives, planning events, and ensuring the restaurant is prepared for

Qualifications

• Restaurant experience with supervisory experience preferred.
• Excellent verbal and written communication skills.
• Ability to manage cash handling and store records using a POS system.

Responsibilities

• Provide an excellent guest experience and ensure food is prepared and served to standard.
• Maintain restaurant safety, cleanliness, and security.
• Recruit, train, and supervise staff; coordinate team scheduling.

Skills

Guest relations

Team leadership

Staff training

Communication

Education

High school diploma or equivalent

College degree preferred

Tools

POS system

Job description

Subway is seeking a Manager to lead restaurant operations in Queen Creek, AZ. You will focus on guest experience, food quality, cleanliness, inventory control, local marketing support, staff recruiting, safety, and teamwork.

Key day-to-day duties include recruiting and rewarding team members, ensuring safety protocols, analyzing business records to boost sales, contacting guests to promote sales, supporting local marketing initiatives, planning events, and ensuring the restaurant is prepared for