Restaurant Manager: Lead Guest Experience & Team Growth

Subway - 3478-0; Glendale (AZ); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Brand discounts

Scholarship opportunities

University course credits

Hands on career experience

Job summary

Subway is seeking a Restaurant Manager to lead daily operations at our Glendale location. You will ensure guest satisfaction, quality food service, and a clean, safe environment while managing inventory and financial controls.

Key duties include recruiting and training staff, implementing safety protocols, and supporting local marketing initiatives. The role requires at least 2 years of restaurant supervision experience and effective communication across teams.

Qualifications

• High school diploma or equivalent is required or college degree preferred.
• Experience supervising and training restaurant staff is essential.
• Must be able to operate a POS system and manage cash handling.

Responsibilities

• Provide an excellent guest experience and ensure food quality.
• Maintain clean, safe, and well-functioning restaurant conditions.
• Recruit staff and supervise training across shifts.
• Monitor inventory, money controls, and security protocols.
• Coordinate local marketing and community outreach activities.
• Analyze records to help increase sales and plan promotions.

Skills

Excellent communication

Leadership

Staff supervision

Education

High school diploma or equivalent

Job description

Subway is seeking a Restaurant Manager to lead daily operations at our Glendale location. You will ensure guest satisfaction, quality food service, and a clean, safe environment while managing inventory and financial controls.

Key duties include recruiting and training staff, implementing safety protocols, and supporting local marketing initiatives. The role requires at least 2 years of restaurant supervision experience and effective communication across teams.