Restaurant Manager: Lead a High-Performing Team

Ontario Trillium Foundation; Holly (MI); On-site; USD 45,000 - 60,000; Full time

Job summary

Ontario Trillium Foundation is seeking a Restaurant Manager in Holly, Michigan, to lead a team in providing exceptional guest experiences at Tim Hortons. The ideal candidate has 3-5 years of supervisory experience in quick service restaurants, is passionate about guest service, and has a strong knowledge of recruiting, training, and coaching team members. The role demands a high standard of operational excellence in a fast-paced environment. You’ll have the full responsibility for running the restaurant and driving the team towards success.

Qualifications

• 3-5 years of quick service experience in a supervisory role.
• Practical knowledge of coaching and developing team members.
• Strong operational experience in a restaurant environment.

Responsibilities

• Empower and lead a team to deliver exceptional guest experiences.
• Manage team members with open communication and understanding.
• Support the Restaurant Owner in running a successful business.
• Plan and execute methods of increasing sales effectively.
• Engage and develop high performance within the team.

Skills

Recruiting

Training

Coaching

Operational Excellence

Guest Service

Job description

Ontario Trillium Foundation is seeking a Restaurant Manager in Holly, Michigan, to lead a team in providing exceptional guest experiences at Tim Hortons. The ideal candidate has 3-5 years of supervisory experience in quick service restaurants, is passionate about guest service, and has a strong knowledge of recruiting, training, and coaching team members. The role demands a high standard of operational excellence in a fast-paced environment. You’ll have the full responsibility for running the restaurant and driving the team towards success.