Restaurant Manager: Lead a High-Energy Team

Dunkin' | Glendale; Glendale (AZ); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Bi-Weekly Pay

Flexible scheduling

Growth opportunities and career dev

Free or discounted Dunkin’ products

Recognition programs and employee-reW

Job summary

Dunkin Glendale is seeking a Restaurant Manager to lead our team, elevate guest experience, and drive daily operations in Glendale, AZ. This hands-on role rewards strong leadership and a customer-first culture.

You’ll manage scheduling, training, inventory, and cost controls while upholding food safety and brand standards. Flexible availability including mornings, weekends, and holidays is required.

Qualifications

• Experience managing a fast-paced restaurant preferred.
• Ability to recruit, train, and retain staff.
• Strong leadership and communication skills.
• Flexible availability including mornings, weekends, holidays.

Responsibilities

• Lead team to deliver guest service and uphold standards.
• Oversee scheduling, inventory, and labor costs.
• Maintain food safety and cleanliness.
• Drive sales with local promotions.

Skills

Leadership

Scheduling

Customer service

Staff training

Operations management

Communication

Tools

POS system

Job description

Dunkin Glendale is seeking a Restaurant Manager to lead our team, elevate guest experience, and drive daily operations in Glendale, AZ. This hands-on role rewards strong leadership and a customer-first culture.

You’ll manage scheduling, training, inventory, and cost controls while upholding food safety and brand standards. Flexible availability including mornings, weekends, and holidays is required.