Restaurant Manager in Training: Lead & Develop Teams

Anchor Point Management Group; Blytheville (AR); On-site; USD 23,005 - 45,694; Full time

Job summary

Anchor Point Management Group is looking for a Manager in Training (MIT) for a Taco Bell location in Blytheville, AR. The MIT is responsible for providing additional management coverage and directly supervising the restaurant operations to ensure a profitable and organized environment.

Key responsibilities include overseeing cash procedures, training staff, and maintaining high levels of cleanliness and customer satisfaction. Candidates should be at least 18 years old, have strong communication skills, and some management experience in a service-related field.

Qualifications

• Must be at least 18 years old or older.
• Possess a minimum of 6 months in a shift management or supervisory role.
• Legal right to work in the United States.

Responsibilities

• Greet customers and accurately take their orders.
• Operate cash registers and process payments.
• Manage shifts while ensuring compliance with workplace laws.
• Conduct daily food safety and prep audits.

Skills

Excellent oral and written communication skills

Basic math and reading skills

Ability to learn quickly with a can-do attitude

Demonstrated ability to maintain financial controls

Education

High school diploma or GED

Job description

Anchor Point Management Group is looking for a Manager in Training (MIT) for a Taco Bell location in Blytheville, AR. The MIT is responsible for providing additional management coverage and directly supervising the restaurant operations to ensure a profitable and organized environment.

Key responsibilities include overseeing cash procedures, training staff, and maintaining high levels of cleanliness and customer satisfaction. Candidates should be at least 18 years old, have strong communication skills, and some management experience in a service-related field.