Restaurant Manager in Training: Launch Your Leadership

Pizza Hut; York (NE); On-site; USD 40,000 - 65,000; Full time

Benefits offered by this job

Bonus program

Insurance package

401k

Paid vacation

Free meals

Uniforms provided

Training & leadership development

Job summary

Pizza Hut is seeking a Restaurant Manager to lead daily operations, drive guest satisfaction, and coach a high-energy team. You will manage schedules, control labor costs, ensure food safety, and foster a welcoming, hospitality-driven culture.

Flexibility to work peak hours is required, with reliable transportation and the ability to stand for long periods. This role offers growth opportunities within a franchise that values its people.

Qualifications

• Minimum 1 year of supervisory experience in food service.
• Strong leadership, communication, and team-building skills.
• Organized with the ability to manage multiple priorities.
• Customer-focused (hospitality-driven) mindset.
• Basic business math and computer skills.

Responsibilities

• Lead, coach, and develop the team to deliver great service and results.
• Manage daily operations, ensuring food quality, safety, and cleanliness standards.
• Drive sales, control costs, and improve restaurant performance.
• Hire, train, and build a strong, engaged team culture.
• Create schedules and manage labor effectively.
• Resolve customer concerns and create positive guest experiences.

Skills

Leadership

Communication

Team-building

Customer focus

Business math

Computer literacy

Tools

Outlook/Email

Job description

Pizza Hut is seeking a Restaurant Manager to lead daily operations, drive guest satisfaction, and coach a high-energy team. You will manage schedules, control labor costs, ensure food safety, and foster a welcoming, hospitality-driven culture.

Flexibility to work peak hours is required, with reliable transportation and the ability to stand for long periods. This role offers growth opportunities within a franchise that values its people.