Restaurant Manager: Growth, Benefits & Leadership

Flanigan's Enterprises, Inc.; Fort Lauderdale (FL); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Health Insurance - Medical & Dental Programs Available

401K Plan - Immediate Eligibility

Paid Vacation

Personal Days

Free Shift Meals

Job summary

A popular restaurant chain in South Florida is offering an exciting opportunity for experienced restaurant managers. Successful candidates will be responsible for overseeing kitchen operations, managing staff, and ensuring top-notch service. The role offers a competitive starting salary, health benefits, and a structured advancement plan based on performance rather than tenure. Join the legendary family of a well-known establishment with opportunities for growth and prosperity.

Qualifications

• Must be fluent in English, both written and spoken.
• Requires ability to stand and move for extended periods.
• Able to lift up to 50 lbs.

Responsibilities

• Coordinate kitchen issues with management daily.
• Attend and participate in weekly and monthly staff meetings.
• Conduct interviews and issue evaluations for employees.

Skills

Communication skills

Basic math skills

Time management

Leadership

Flexibility for scheduling

Basic computer skills

Education

Current food management certification

Job description

A popular restaurant chain in South Florida is offering an exciting opportunity for experienced restaurant managers. Successful candidates will be responsible for overseeing kitchen operations, managing staff, and ensuring top-notch service. The role offers a competitive starting salary, health benefits, and a structured advancement plan based on performance rather than tenure. Join the legendary family of a well-known establishment with opportunities for growth and prosperity.