Restaurant Manager - Growth, Benefits & Flexible Schedule

Flanigan's Enterprises, Inc.; Hallandale (FL); On-site; USD 48,000 - 64,000; Full time

Benefits offered by this job

Competitive Starting Salary

Five Day Work Week

Paid Vacation

Health Insurance

401K Plan

Free Shift Meals

Job summary

A leading restaurant chain in South Florida is seeking a Restaurant Manager for its Hallandale location. This full-time role requires strong leadership skills, experience in managing kitchen operations, and flexibility for scheduling. Applicants should possess a valid food management certification and have the ability to work long hours. The position offers benefits including health insurance and a competitive starting salary.

Qualifications

• Must have a valid driver’s license and reliable transportation.
• Ability to lift up to 50 lbs.
• Requires mobility and stamina to work 50-55 hours per week.

Responsibilities

• Communicate concerning all kitchen issues with management.
• Read and write notes in the manager’s daily log.
• Attend weekly and monthly manager’s meetings.
• Issue written evaluations for employee performance.
• Adept at ordering and formulating pars.

Skills

Communication skills

Basic math skills

Basic computer skills

Owner mentality

Flexibility for scheduling

Education

Current food management certification

Job description

A leading restaurant chain in South Florida is seeking a Restaurant Manager for its Hallandale location. This full-time role requires strong leadership skills, experience in managing kitchen operations, and flexibility for scheduling. Applicants should possess a valid food management certification and have the ability to work long hours. The position offers benefits including health insurance and a competitive starting salary.