Restaurant Manager: Growth, Benefits & Bonus Potential

Catch Hospitality Group; West Hollywood (CA); On-site; USD 100,000 - 105,000; Full time

Benefits offered by this job

Training program

Career development

Employee discounts

Health plans

Dental

Vision

Voluntary life

Short-term disability

FSA and 401(k)

Paid time off

Discretionary bonus

Job summary

Catch Hospitality Group is seeking an experienced restaurant manager to lead operations in a high-volume, full-service setting in West Hollywood, California.

The role emphasizes guest satisfaction, cost control, labor management, and a hands-on leadership style. The company offers extensive training, career development, and comprehensive benefits, with a pay range of USD 100,000.00 – USD 105,000.00 per year.

Qualifications

• At least 2+ years of full-service, high-volume restaurant management experience.
• Extensive front of house knowledge; Advanced knowledge of financial aspects.
• Strong interpersonal and conflict resolution skills.
• Stable and progressive work history; Strong work ethic.

Responsibilities

• Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.
• Utilizes leadership skills and motivates employees to ensure cost control and labor management.
• Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations.
• Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records.

Job description

Catch Hospitality Group is seeking an experienced restaurant manager to lead operations in a high-volume, full-service setting in West Hollywood, California.

The role emphasizes guest satisfaction, cost control, labor management, and a hands-on leadership style. The company offers extensive training, career development, and comprehensive benefits, with a pay range of USD 100,000.00 – USD 105,000.00 per year.