Restaurant Manager - Franchise

Denny's; Salem (OR); On-site; USD 18,873 - 34,440; Full time

Job summary

Denny's in Salem, Oregon, is seeking a Restaurant Manager to ensure smooth operations and maintain high standards of service. The manager will be responsible for staffing, compliance with regulations, and creating a welcoming atmosphere for both patrons and employees. The position offers a competitive salary ranging from $13.70 to $25.00 per hour, with opportunities to enhance operational efficiency and employee satisfaction.

Qualifications

• Ability to ensure operational excellence and compliance with laws and regulations.
• Experience in staffing and creating a positive restaurant atmosphere.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant runs efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Job description

This job posting is for employment at an independently owned and operated franchise of Denny’s.

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant runs efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Compensation

Minimum: $13.70
Maximum: $25.00

Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.