Restaurant Manager - Franchise

Denny's; Lake Elsinore (CA); On-site; USD 27,552 - 34,440; Full time

Job summary

Denny's is seeking a Restaurant Manager for their Lake Elsinore location. This role involves overseeing daily operations, ensuring appropriate staffing, and maintaining compliance with laws and guidelines. The ideal candidate will create a welcoming atmosphere for both patrons and employees. Compensation ranges from $20.00 to $25.00 per hour.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Job description

This job posting is for employment at an independently owned and operated franchise of Denny’s. As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Compensation

Minimum: $20.00
Maximum: $25.00

Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.