Restaurant Manager - Franchise

Denny's; Portland (OR); On-site; USD 18,873 - 34,440; Full time

Job summary

Denny's is seeking an enthusiastic Restaurant Manager in Portland, Oregon. The role involves ensuring smooth restaurant operations, maintaining staffing levels, and adhering to regulations. Ideal candidates should be able to foster a positive atmosphere for both employees and customers. Compensation ranges from $13.70 to $25.00 per hour, providing an opportunity to join a franchise committed to creating a welcoming dining experience.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant runs efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Job description

This job posting is for employment at an independently owned and operated franchise of Denny’s.

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant runs efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Compensation

Minimum: $13.70
Maximum: $25.00

Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.