Restaurant Manager - Franchise

Denny's; Cortez (CO); On-site; USD 18,804 - 34,440; Full time

Job summary

A well-known restaurant franchise in Cortez, Colorado is seeking an experienced Restaurant Manager. In this role, you will ensure that the restaurant is fully staffed and running smoothly while maintaining operational excellence. Your responsibilities include creating an enjoyable atmosphere for patrons and staff alike while adhering to all laws and regulations. The position offers a competitive salary with a minimum of $13.65 and a maximum of $25.00 per hour.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so our restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Job description

This job posting is for employment at an independently owned and operated franchise of Denny’s.

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so our restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Minimum Salary: $13.65, Maximum Salary: $25.00

Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.