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IHOP is seeking a Restaurant Manager in Norfolk, VA to oversee front- and back-of-house operations with a strong emphasis on profitability and guest satisfaction. You will lead staff, manage guest relations, and ensure compliance with SOPs and safety standards.
You will recruit, train, supervise, and evaluate employees, handle scheduling, and maintain records. Availability for days, nights, and weekends is required in a fast-paced environment.
IHOP is seeking a Restaurant Manager in Norfolk, VA to oversee front- and back-of-house operations with a strong emphasis on profitability and guest satisfaction. You will lead staff, manage guest relations, and ensure compliance with SOPs and safety standards.
You will recruit, train, supervise, and evaluate employees, handle scheduling, and maintain records. Availability for days, nights, and weekends is required in a fast-paced environment.