Restaurant Manager: Flexible Hours & Growth

Workstream

Albemarle (NC)

On-site

USD 42,000 - 70,000

Full time

3 days ago
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Job summary

Refuel is seeking a Restaurant Manager for an assigned location in North Carolina. You will lead daily restaurant operations, drive guest satisfaction, and manage a team to ensure efficiency and compliance.

The role is full-time, with flexible hours including evenings and some holidays. Travel up to 10% may be required, and you will be accountable for inventory control, safety standards, and accurate daily financial close.

Qualifications

  • Food service/safety experience.
  • Good leadership, communication, and team-building skills.
  • Two years’ experience managing a quick-service restaurant.
  • Valid driver’s license.
  • Must be able to lift 50 pounds.
  • Must travel up to 10%.
  • Flexible availability including evenings, weekends, and some holidays.

Responsibilities

  • Ensure customers have a great guest experience with hot, fresh, delicious products.
  • Manage and develop employees, ensuring cleanliness and professional appearance.
  • Maintain cleanliness of the facility and equipment.
  • Enforce food safety standards.
  • Handle customer complaints and escalate when needed.
  • Rotate and store perishables to maintain freshness and minimize spoilage.
  • Actively recruit and staff to meet budgeted hours without overtime.
  • Control inventory to reduce shortages.
  • Balance daily close-out paperwork and conduct weekly cash audits.
  • Count merchandise on receipt and follow Vendor Check In policy.
  • Adhere to company policies and employee handbook.

Skills

Food safety
Leadership
Communication
Team-building

Education

2 years’ QSR management experience

Job description

Refuel is seeking a Restaurant Manager for an assigned location in North Carolina. You will lead daily restaurant operations, drive guest satisfaction, and manage a team to ensure efficiency and compliance.

The role is full-time, with flexible hours including evenings and some holidays. Travel up to 10% may be required, and you will be accountable for inventory control, safety standards, and accurate daily financial close.

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