Restaurant Manager: Fast‑Paced Ops Leader | Weekly Pay

Raising Cane's; Lake Jackson (TX); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Life and Disability insurance

401(k) with employer match

Tuition Reimbursement

Weekly pay

Job summary

Raising Cane’s is seeking a Restaurant Manager in Lake Jackson, TX. You will support the Restaurant Leader in daily operations, manage shifts, and uphold Cane’s standards and culture while ensuring strong customer service and team performance.

The role involves fast-paced kitchen work, occasional travel for training, and requires 18+ years of age with a high school diploma or equivalent. The position offers full-time hours, competitive benefits, and weekly pay in many locations.

Qualifications

• Experience in restaurant or retail management preferred.
• Detail-oriented with strong communication skills.
• Able to lead a team and manage shifts.

Responsibilities

• Supports Restaurant Leader in day-to-day operations.
• Opens and closes the restaurant as manager on duty.
• Manages cash handling and accountability.
• Ensures cleanliness and proper facility operation.
• Provides exemplary customer service and staff recognition.

Skills

Restaurant Mgmt

Customer Service

Scheduling

Staffing

Cash Handling

Tech Skills

Education

High school diploma or equivalent

Tools

Microsoft Office

Job description

Raising Cane’s is seeking a Restaurant Manager in Lake Jackson, TX. You will support the Restaurant Leader in daily operations, manage shifts, and uphold Cane’s standards and culture while ensuring strong customer service and team performance.

The role involves fast-paced kitchen work, occasional travel for training, and requires 18+ years of age with a high school diploma or equivalent. The position offers full-time hours, competitive benefits, and weekly pay in many locations.