Restaurant Manager

DEN - MAD - 8512; New Philadelphia (OH); On-site; USD 50,000 - 55,000; Full time

Benefits offered by this job

Medical Insurance

Dental

Vision

Paid vacation

Life Insurance

Bonus Opportunities

401(k)

Paid training

Employee discount

Job summary

DEN - MAD - 8512 is hiring a full-time Restaurant Manager in New Philadelphia, Ohio. The role involves overseeing restaurant operations and a team of 15-20 crew members, ensuring excellent service and guest satisfaction. The qualified candidate will work flexible hours, including nights, weekends, and holidays. Benefits include medical, dental, vision insurance, paid vacation, and 401(k). Salary is between $50,000 and $55,000, with additional bonus opportunities.

Qualifications

• Management experience necessary for overseeing restaurant operations.
• Strong commitment to guest satisfaction required.
• Excellent communication and leadership skills essential.

Responsibilities

• Oversee approximately 15–20 crew members and ensure proper operations.
• Provide guests with a great dining experience.
• Support the General Manager and other managers.

Skills

Management experience

Strong commitment to guest satisfaction

Excellent communication skills

Leadership skills

Ability to work flexible hours

Job description

Restaurant Manager Opportunity

Start Your Denny’s Career Today! Come Join our Denny’s Team!

Salary $50,000–$55,000.

We are looking for GREAT Leaders! Are you ready for a change? Do you have Management experience? We are looking for great Leaders to join our Team! Advance your career with Denny’s!

If you have a strong commitment to guest satisfaction and love for feeding people, we want to speak with you!

Job Type: Full‑time.

Responsibilities

• Reporting to the General Manager, oversee approximately 15–20 crew members and ensure proper execution of restaurant operations on assigned shifts.
• Provide guests with a great dining experience and uphold service and quality standards.
• Support the General Manager and collaborate with other Restaurant Managers and Hourly Supervisors.
• Work day/night shifts, weekends, and holidays with rotating schedules.
• Focus on employee selection, retention, continuous operational improvement, understanding profit and loss statements, operating plans, and costs.
• Demonstrate a strong commitment to guest satisfaction and exhibit Denny’s Principles and Values in all interactions.

Qualifications

• Management experience.
• Strong commitment to guest satisfaction.
• Excellent communication and leadership skills.
• Ability to work flexible hours, including nights, weekends, and holidays.

Benefits

• Medical Insurance
• Dental
• Vision
• Paid vacation
• Life Insurance
• Bonus Opportunities
• 401(k)
• Paid training
• Employee discount

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