Restaurant Manager

Gyu-Kaku; New Orleans (LA); On-site; USD 48,000 - 68,000; Full time

Benefits offered by this job

Medical, Dental, Vision, and Life Insurance

Paid Vacation and Paid Company Holidays

Employee Discounts and free meals when you work

Opportunity for advancement

Training & development

Paid Holidays

Employee Discounts

Free Meals

Advancement Opportunities

Paid Time Off

Training & Development

Job summary

A leading restaurant chain in New Orleans is seeking a passionate Restaurant Manager. This entry-level management position involves overseeing food production, managing and mentoring staff, and ensuring compliance with regulations. Ideal candidates have 1-2 years of management experience or 5 years in the service industry, along with strong communication and operational skills. The role promises growth prospects and a comprehensive benefits package, including health insurance and paid vacations.

Qualifications

• 1-2 years of experience in a management position or 5+ years in service industry.
• Profound knowledge of restaurant operations.
• Willingness to work flexible hours, including weekends and holidays.
• Experience in supervising and managing staff.
• Excellent computer and Microsoft Office skills.
• Excellent communication skills, verbal and written.

Responsibilities

• Oversee food production according to sanitation and quality standards.
• Manage and mentor staff, including recruiting and training.
• Ensure compliance with federal and state laws.
• Ensures work areas are clean and equipment, tools, and supplies are properly stored.
• Ensures compliance with federal/state laws and company policies.
• Provides timely and accurate reports as required.
• Addresses customer concerns and issues.
• Ensures stated goals are met.

Skills

Management experience

Knowledge of restaurant operations

Excellent communication skills

Microsoft Office skills

Microsoft Office skills

Excellent communication

Education

Bachelor degree in related fields

Tools

Microsoft Office

Job description

Overview

Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). With over 700 locations in Japan and a rapid growth of restaurants in the U.S, we are looking for individuals who are passionate about the restaurant industry. Our mission is to continue to significantly exceed our customers' expectations in all aspects of taste, service and atmosphere. We are expanding our cultural dining experience throughout the United States by opening new restaurants and creating dining environments of intrinsic beauty and value.

Join Us

NOW HIRING Restaurant Manager at Gyu-Kaku New Orleans!

Job Details

Title: Restaurant Manager

Employment Type: Full time, Exempt

Note: This is our entry level management position, which will allow you to learn our business, while giving you the skills to operate one of our stores.

Responsibilities

• Oversees production of food according to sanitation and quality standards
• Manages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc.
• Manages supplies and ensures orderly work areas
• Ensures that work areas are clean and that equipment, tools, and supplies are properly stored
• Ensures compliance with all applicable federal and state laws and all company policies
• Provides timely and accurate reports as required
• Addresses customer concerns and issues
• Ensures stated goals are met

Qualifications

• Minimum of 1-2 years experience in a management position or minimum of 5 years working in service industry or a Bachelor degree in related fields
• A profound knowledge of restaurant operations (preferably for both Front of the House and Back of the House operations)
• Must be willing to work flexible hours, including weekends and holidays
• Experience in supervising and managing staff
• Excellent computer and Microsoft Office skills
• Excellent communication skills, verbal and written

Compensation & Benefits

• Compensation package based on skills & experience
• Excellent Bonus Opportunity
• On-Going Career & Leadership Development
• Medical, Dental, Vision, and Life Insurance
• Paid Vacation and Paid Company Holidays
• Employee Discounts and free meals when you work
• Dental insurance
• Vision insurance
• Health insurance
• Opportunity for advancement
• P aid time off
• Training & development