Cook Gyu Kaku Japanese BBQ San Diego CA

Gyukaku; San Diego (CA); On-site; USD 19,604 - 27,922; Part time

Benefits offered by this job

Employee discounts

Flexible schedule

Opportunity for advancement

Job summary

A leading casual dining restaurant in San Diego is seeking a part-time Cook who is passionate about food. The ideal candidate will have experience in food preparation and cooking, maintaining hygiene, and working in a fast-paced environment. Join a team that values growth opportunities and offers competitive pay with tips.

Qualifications

• Equivalent experience in cooking preferred.
• Restaurant experience is a plus.
• Knowledge of sanitary and safety practices required.

Responsibilities

• Follow recipes and perform food preparation and cooking duties.
• Ensure clean cooking and serving utensils are available.
• Clean work areas and equipment after use.

Skills

Basic cooking supplies and equipment familiarity

Team player

Strong work ethics

Good hygiene

Ability to work in a fast-paced environment

Education

Food Handler Certificate

Job description

Benefits

• Employee discounts
• Flexible schedule
• Opportunity for advancement

With over 700 locations in Japan and a rapid growth in the U.S, Gyu-Kaku Japanese BBQ is looking for candidates that are passionate about people and food to help spread out our dining culture with the world.

Position

We are looking for Cook in San Diego, CA.

Responsibilities

• Follows all recipes and performs food preparation & cooking duties including meat, salad, appetizers, entree, etc.
• Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available
• Cleans work areas and all equipment used in food preparation

Qualifications

• Equivalent experience and familiarity with basic cooking supplies and equipment is preferred.
• Restaurant experience preferred
• Knowledge of general sanitary and safety practices
• Must maintain good hygiene
• Work in a fast-paced environment and maintain great enthusiasm
• Be a team player with strong work ethics
• Must be able to work holiday season (Christmas Eve, Christmas, New Year's Eve, New Year)
• Must be available to work at least 4 shifts a week.

Pay and Benefits

• Wage averages to about $17.25 per hour + Tips
• Raise after training and regularly based on performance.
• Employees Discount
• Opportunities to grow within the company.

Job Type: Part-time

Certificate: Food Handler

If you think you are a good fit, please send a resume to [e-mail].

Please specify what position and location you are looking for in the subject line

For more information about us, please visit our website www.gyu-kaku.com.

ENRY JP CORP (DBA Gyu-Kaku Japanese BBQ) is an EQUAL OPPORTUNITY EMPLOYER.