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Smokehouse BBQ in Kansas City, MO is seeking a Restaurant Manager to lead daily operations, deliver memorable dining experiences, and uphold our proud BBQ-focused service culture.
You will supervise culinary activities, oversee guest services, train kitchen staff, and create staff schedules while ensuring top quality ingredients, safety, and sanitation. This is a full-time role at a long-standing family-owned restaurant.
We are looking for a Restaurant Manager to join our team in Kansas City! As a member of our fun and upbeat team, you'll be responsible for providing customers with a memorable dining experience. Our team is passionate about BBQ and providing the best service while maintaining a happy culture.
This is a full-time position, requiring 40-45 hours of work per week, and you will never be working past 11:30PM. As the Restaurant Manager, you will supervise and coordinate all culinary activities, oversee guest services and resolve issues, ensure a high quality of ingredients and food preparation, train and manage kitchen personnel, create and adjust staff schedules to meet restaurant needs, and adhere to all safety and sanitation regulations.
Qualifications:
Smokehouse BBQ is a full service, family owned restaurant serving guests for over 30 years. We pride ourselves on authentic hickory pit-style BBQ. Our customers have grown accustomed to excellent food, service, and professionalism.