Restaurant Manager

starbirdchicken.com; Milpitas (CA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Babbel language learning program

Tuition assistance

Free meals while working

Employee discounts on meals

Job summary

Starbird Chicken is seeking a Shift Supervisor to lead daily kitchen and service operations. You will keep the team on task, handle guest issues, and operate multiple stations during busy periods.

This tipped position offers growth, training, and benefits including a language learning program, tuition assistance, free meals during shifts, and employee discounts. Weekend and evening availability is a must.

Qualifications

• 1-2 years' experience in the restaurant industry with proven supervisor experience.
• Ability to keep the team on task and ensure smooth service.
• Willingness to coach and train new team members and ensure food safety compliance.

Responsibilities

• Keep the team on task and oversee daily operations.
• Assist with guest issues and maintain high guest satisfaction.
• Work all line stations as needed (Fryer, line cook, cashier) during shifts.
• Plating prepared foods following Starbird guidelines.
• Mentor new team members and enforce health and safety regulations.
• Adapt to temperature changes in kitchen and maintain mobility in confined spaces.
• Weekend and evening availability is required.

Skills

Supervisor experience

Team leadership

Guest service

Job description

Description

Why Work at Starbird?

Our employees are the lifeblood of our organization. We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.

Essentials of the position:

• 1-2 Years' experience in the restaurant industry, plus proven experience working as a supervisor
• Keep the team on task
• Assist with guest issues
• Work all aspects of the line, as needed (Fryer, line cook, cashier)
• Ability to assist in training new team members
• Ensure compliance with food health and safety regulations
• Must be able to stand, bend, stoop, reach, lift, grasp for extended periods of time. Must have sufficient mobility to move and operate in confined work area.
• Must be able to lift and carry supplies and equipment up to 30 lbs; place items on high and low shelves in office, store rooms, service areas and walk-in coolers.
• Plating prepared foods using Starbird guidelines
• Must also be able to tolerate temperature changes in kitchen and refrigerated areas.
• Weekend and evening shifts are a must
• Openness to being coached/mentored, we are a learning culture

Benefits

• This is a tipped position
• Language learning program through Babbel
• Tuition assistance program
• You get a free meal when working and a discount when you are not.
• There's plenty of room for growth and advancement.

Starbird Chicken provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.