Restaurant Manager

Paycom - ATS; Mason (OH); Sur place; USD 42 000 - 56 000; Plein temps

Avantages offerts par ce poste

Health benefits day one

Paid time off

401K eligibility

Growth opportunities

Résumé du poste

Pepp & Dolores in Deerfield, OH is seeking an experienced Front of House Manager to lead guest service and team operations. You will guide both front and back of house teams to deliver consistent quality and hospitality.

Role emphasizes staff development, adherence to food safety standards, and upholding Thunderdome Restaurant Group standards across our growing concepts.

Responsabilités

• Assisting with leading the front of the house and back of the house teams.
• Developing all team members and holding them to high standards.
• Ensuring exceptional service and hospitality for guests.
• Enforcing safety, sanitation and health standards.
• Implementing and upholding Thunderdome Restaurant Group standards.

Connaissances

Leadership

Team development

Operational governance

Customer service

Description du poste

WHO WE AREAre you ready to elevate your career in the restaurant industry? Thunderdome Restaurant Group currently has nine growing concepts: Bakersfield, The Eagle, Krueger’s Tavern, SoHi, Maplewood, Pepp & Dolores, The Davidson, City Bird and Currito. We're looking for individuals who are passionate about excellence and driven by continuous learning. We value loyalty, curiosity, and a relentless pursuit of excellence. All decisions are made based on the CORE VALUES of the company’s mission within their environments:Make a MemoryAdd ValueBe TransparentPersevereThrow the PartyOUR OPPORTUNITYPepp & Dolores, inspired by the Sunday supper experience and hospitality featuring fresh pastas and curated wines, is looking for an experienced Front of the House Manager for our new location in Deerfield. The Hourly Manager is responsible for assisting the overall operation of the restaurant through people, product, quality and hospitality. We are looking for someone who is passionate and driven to grow alongside the growth of our restaurant group. The Hourly Manager reports directly to the General Manager. This job requires continuous movement, regularly bending, lifting, pushing, pulling, carrying, and moving up to 50 pounds. This position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.HOW YOU WILL CONTRIBUTEAssisting with leading the front of the house and the back of the house teamDeveloping all team members and holding them accountable to our highest standardsExecution of taste plate to ensure the highest quality of food product at all timesMonitor and ensure proper compliance of safety, sanitation and health standardsImplementation and management of all Thunderdome Restaurant Groups standards and expectationsEnsures exceptional service to our guests at all timesWHAT WE PROVIDEMedical, vision, dental and life insurance eligibility on day one of employmentPaid time off eligibilityEligible for 401K after one year of employmentOpportunity to grow, be challenged and pushed professionally