Restaurant Manager

Yard House Restaurants

Lynnfield (MA)

Vor Ort

USD 60.000 - 78.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Competitive salary with weekly pay
Quarterly bonus eligibility
Paid time off up to 3 weeks in the first year
Medical, dental, and vision insurance
401(k) with a match up to 120%
Employee stock purchase program at a 15% discount

Zusammenfassung

A prominent restaurant chain in Lynnfield, Massachusetts, is seeking an experienced Restaurant Manager. You will oversee daily operations, ensuring exceptional guest experiences in a vibrant atmosphere. The ideal candidate has strong management experience in a high-volume setting, a passion for culinary excellence, and the ability to develop and lead teams. This role offers a competitive salary with potential bonuses, health benefits, and growth within the company.

Qualifikationen

  • Current salaried management experience in a high-volume, full-service restaurant is preferred.
  • Strong passion for culinary excellence and guest service.
  • Proven ability to lead and develop teams.

Aufgaben

  • Oversee day-to-day operations of the restaurant.
  • Ensure consistently epic experiences for guests.
  • Lead the charge in maintaining the restaurant’s vibe.

Kenntnisse

Management experience in high-volume restaurant
Culinary excellence
Guest service
Team leadership & development
Systems and methods knowledge

Ausbildung

High school diploma or equivalent

Jobbeschreibung

Salary

$60,000 per year - $78,000 per year

Overview

Our Yardies need a ringleader. We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Restaurant Managers leading the charge. They oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for Guests, and to create workplaces our Team Members are stoked to call their own.

What makes our House a great home?
  • Yard House was built on craft beer and classic rock. “Boring” isn’t in our DNA—and it’s certainly not in our day-to-day.
  • Competitive salary with weekly pay, and quarterly bonus eligibility
  • Commitment to Quality of Life with no more than 50 hours a week, with 2 days off
  • Paid time off: up to 3 weeks off a year within the first year
  • Immediate eligibility for medical, dental, and vision insurance
  • Company 401(k) with a match up to 120% on the first 6% of earnings *
  • Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account *
  • Darden Employee Stock Purchase program at a 15% discount *
  • after one year of service
Room To Grow
  • 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions
  • We’ve got 85+ restaurants nationwide with growth goals across the nation
  • We’re part of the Darden Family of Restaurants, the world’s largest casual dining company
What We’re Looking For
  • Current, salaried management experience in a high-volume, full-service restaurant is preferred
  • Strong passion for culinary excellence and guest service
  • Proven ability to lead and develop teams
  • Knowledge of systems, methods, and processes that contribute to great execution
  • Stable job history, which demonstrates upward career and salary progression
  • Must have a high school diploma or equivalent
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