Restaurant Manager

Dunkin'; Lakeland (FL); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Competitive salary + performance-based bonuses

Paid time off and flexible scheduling

Health, dental, and vision insurance options

Employee discounts

Discounted tuition for you and your family

Opportunities for advancement

Job summary

Workstream is seeking a passionate Restaurant Manager for Dunkin’ located in North Lakeland. In this role, you’ll lead a high-performing team to ensure exceptional guest experiences while managing daily operations.

Candidates should have 1–3 years of management experience in a restaurant or retail environment, strong leadership skills, and a can-do attitude. Enjoy benefits such as flexible scheduling and competitive pay with bonus potential.

Qualifications

• 1–3 years of restaurant or retail management experience, preferably in QSR.
• Strong leadership and organizational skills.
• Ability to work flexible hours, including weekends and holidays.

Responsibilities

• Leading and motivating a high-performing team to deliver exceptional guest experiences.
• Managing daily operations including inventory, scheduling, and cash handling.
• Ensuring compliance with food safety and brand standards.

Skills

Leadership

Communication

Organization

Customer service

Job description

Dunkin' Restaurant Manager – Lead with Flavor!

Location: North Lakeland Donuts

Full-Time | Competitive Pay + Bonus Potential

About Us

At Dunkin’, we’re all about great beverages, delicious food, and creating moments that matter. We’re looking for a passionate, driven, and energetic leader to join our team as a Restaurant Manager. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!

Perks & Benefits

• Competitive salary + performance-based bonuses
• Paid time off and flexible scheduling
• Health, dental, and vision insurance options
• Employee discounts and recognition programs
• Discounted tuition for you and your family through SNHU
• Opportunities for advancement in a growing, loved brand

What You’ll Do

• Leading and motivating a high-performing team to deliver exceptional guest experiences
• Managing daily operations including inventory, scheduling, and cash handling
• Ensuring compliance with food safety, sanitation, and brand standards
• Driving sales and profitability through effective cost control and marketing initiatives
• Recruiting, training, and developing team members for growth and success
• Creating a positive, inclusive, and fun work environment

What We’re Looking For

• 1–3 years of restaurant or retail management experience (QSR experience a plus!)
• Strong leadership, communication, and organizational skills
• A hands-on, can-do attitude with a passion for customer service
• Ability to work flexible hours, including weekends and holidays

Join Us

Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin’!