Restaurant Manager

Culver's Restaurants; Florissant (MO); On-site; USD 45,000 - 60,000; Full time

Job summary

Culver's is looking for a Restaurant Manager who is passionate about the restaurant industry. The role involves overseeing daily operations, leading shifts, and ensuring excellent guest experiences. The ideal candidate will empower team members and foster a positive environment.

Benefits

Competitive wages

Comprehensive training programs

Career growth opportunities

Free Meals

Paid time off

Health, Dental, Vision insurance

Paid Sick Time

401(k) with Company Match

Free uniforms including shoes

Qualifications

• 1-2 years restaurant experience preferred.
• Strong work ethic and enthusiasm for the job.

Responsibilities

• Manage shifts to ensure quality food and guest service.
• Coach and mentor team members.

Skills

Leadership

Communication

Organization

Positive Attitude

Job description

Culver's is seeking a Restaurant Manager.

If you are passionate about the restaurant industry and enjoy serving others, this role is ideal for you. Our managers oversee daily operations, ensure team coordination, and deliver excellent guest experiences. You will lead shifts, empower team members, and foster a positive work environment.

We Offer:

• Competitive wages
• Comprehensive training programs
• Career growth opportunities
• Free Meals
• Paid time off and insurance benefits (Health, Dental, Vision)
• Paid Sick Time
• 401(k) with Company Match (up to 5%)
• Free uniforms including shoes
• And more!

Responsibilities:

• Manage shifts to ensure quality food and guest service
• Model positive behavior and lead by example
• Coach and mentor team members
• Support high team performance
• Ensure compliance with operational and food safety standards

Qualifications:

• Strong work ethic
• Enthusiasm for the job
• Positive attitude and motivation
• Leadership skills and passion for development
• Excellent communication and organization skills
• Friendly personality
• 1-2 years restaurant experience preferred
• Availability to work nights, weekends, and holidays

We are committed to creating a great experience for both our guests and our team members.