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Linger, housed in the historic Olinger mortuary building with a rooftop space in Denver's Lower Highlands, seeks experienced leadership for its high-volume restaurant. The role requires a professional, energetic manager with strong service skills, knowledge of wine and cocktails, and a proven track record in staff development and event oversight.
Competitive benefits and equity options accompany a salary range of $65,000–$75,000 per year, with open availability and the stamina to sustain peak
Linger’s globally-inspired, street-food menu is influenced by makeshift kitchens and streetside nooks from around the world. Housed in the former Olinger mortuary, the decor layers macabre remnants of the history of the building, with posh vintage details in a window-flanked space overlooking the Lower Highlands neighborhood. Featuring one of Denver’s largest rooftop patios, outfitted with a 1975 GMC “Bar-V” and a repurposed food truck, Linger is one of Denver’s signature destination dining and gathering spaces.
Salary Range : $65,000 - $75,000 per year
We are an Equal Opportunity Employer and do not discriminate based on race, color, religion, sex, national origin, age, disability, or any other protected status.