Restaurant Manager

Darden Restaurants Inc.; Concord (CA); On-site; USD 72,000 - 79,000; Full time

Benefits offered by this job

Paid time off

Health, dental, vision insurance

401(k) with company match (up to 120%

Employee stock purchase

Weekly pay and bonus eligibility

Internal promotion opportunities

Job summary

Darden Restaurants Inc. is seeking a Restaurant Manager for our Yard House location in Concord, CA. This salaried role oversees daily operations, drives guest satisfaction, and leads teams to execute service standards.

The ideal candidate has prior high-volume restaurant management experience, a passion for culinary excellence, and a proven ability to develop staff. Expect competitive compensation, weekly pay, and benefits including medical, dental, vision, and a 401(k) match.

Qualifications

• Current, salaried management experience in a high-volume, full-service restaurant.
• Strong passion for culinary excellence and guest service.
• Must have a high school diploma or equivalent.

Responsibilities

• Oversee day-to-day restaurant operations to deliver epic guest experiences.
• Lead and develop teams to ensure great execution.
• Apply knowledge of systems and processes to improve outcomes.

Skills

Restaurant management

Team leadership

Guest service

Operations knowledge

Education

High school diploma

Job description

$72000 per year - $79000 per yearOur Yardies need a ringleader.We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Restaurant Managers leading the charge. They oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for Guests, and to create workplaces our Team Members are stoked to call their own.What makes our House a great home?Yard House was built on craft beer and classic rock. “Boring” isn’t in our DNA—and it’s certainly not in our day-to-day.Competitive salary with weekly pay, and quarterly bonus eligibilityCommitment to Quality of Life with no more than 50 hours a week, with 2 days offPaid time off: up to 3 weeks off a year within the first yearImmediate eligibility for medical, dental, and vision insuranceState Benefits OverviewCompany 401(k) with a match up to 120% on the first 6% of earnings *Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account *Darden Employee Stock Purchase program at a 15% discount ** after one year of serviceRoom to grow:99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positionsWe’ve got 85+ restaurants nationwide with growth goals across the nationWe’re part of the Darden Family of Restaurants, the world’s largest casual dining companyWhat we’re looking for:Current, salaried management experience in a high-volume, full-service restaurant is preferredStrong passion for culinary excellence and guest serviceProven ability to lead and develop teamsKnowledge of systems, methods, and processes that contribute to great executionStable job history, which demonstrates upward career and salary progressionMust have a high school diploma or equivalent